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Stuffed Clams or Mussels

A favorite seafood lovers dish.  You will serve this as an appetizer or part of the main course using the sauce over fettucine or linguine pasta.  Have more fun with this dish by preparing it with a...

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Gatto` di Patate (Potato Pie)

500 g potatoes 50 g soft butter 2 eggs 1 / 2 cup milk 70 g ham ( 3-5 slices) 150 g provolone (8slices) 1/4 cup grated Parmesan cheese 1/2 cup breadcrumbs 3/4 tsp salt Boil the potatoes in their skins...

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Lasagna with Meatballs

“The history of the name of these noodles is actually quite interesting. “Lasagna” is derived from the Greek lasanon, which means “chamber pot.” The Romans borrowed the word to refer to cooking pots of...

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Lemon Tuna Pasta Delight

Reminiscent to a Southern Italian eating experience, enjoy this pasta dish that is palpably light, thanks to the lemon zest that accents this easy to make meal. A spring and summer time favorite!...

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Turmeric & Saffron to Cleanse & Heal Body

Go for it….Spice up your life!  Scientific research has revealed what the people of India have known for centuries! Turmeric and Saffron, whether combined with pharmaceuticals, or taken by themselves,...

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Authentic Ragu` Italian Sauce

RAGU` is a common dish served in southern Italy for Sunday lunch after morning church services.  Very easy to prepare! Prep. time 5 minutes!  Cooking time 3-4 hours on low heat.Can be made the day...

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Homemade Pasta from La Cucina della Nonna

MOST POPULAR PASTA MAKING CLASS! “HIGHLY RECOMMENDED FOR GROUPS & PARTIES” Original homemade Pasta Recipe from the kitchen of  Southern Italian Nonnas (Grandmothers) is easy to make and enjoyable...

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Mediterranean Diet Reduces Heart Attack / Stroke

LIFESTYLE, LIFE CHANGING, LONGEVITY.  The foundation of Eat Know How Cooking Classes remains The Mediterranean Diet.   Those who live on the mediterranean coast organize their meals from local...

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